mercoledì 25 gennaio 2012



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                                      Fruity Golden
                                      Extra Virgin Olive Oil

Product's origin (region, production characteristics, etc..)

Andria - BT (Barletta-Andria-Trani) - Apulia - Italy
Location of production typical of the cultivar Coratina.
Andria is known as the capital of the world or coratina Racioppi
Product Features: Product is collected at veraison advanced. Fruity flavor more rounded, less angular with olfactory sensation reminiscent of tomatoes, herbs.
Taste qualities: bitter pungent less pronounced with a predominance of the thistle and almond blended well.
Working Process: The Fruity Gold is a product of cold worked around the clock, at room temperature between 23 ° and 25 ° in order to preserve their wealth as phenolic polyphenols, tocofenoli, omega3, vitamins or antioxidant elements principles.
Recommended Pairings: Ideal for Table of fish, soups, white meats, rustic eggplant.
Methods of conservation of the product: In the dark, away from heat sources.
Ideal temperature: Between 12 ° and 19 ° should not exceed 26 °

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Evaluation Data E.V.O. Fruttato Oro

Awards and Recognitions Extravergin Oil Fruttato Oro

Single-dose bottle of 2 cl € 1,30
Bottle of 10 cl € 3,70
Bottle of 25 cl € 7,50
Bottle of 50 cl € 13,50
Bottle of 75 cl € 18,00
Can of 3 liter € 39,00
Can of 5 liter € 64,00

Prices do not include VAT. List updated in August 2015.
Transportation costs shall be borne by the purchaser.
To order now send mail to attaching the following Order Form, once saved on your PC.
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